Sunday Lunch

Sundays are meant for relaxation, good company, and exceptional food. At The Norfolk Mead, we invite you to enjoy our Sunday Lunch, a dining experience that brings together the best of traditional flavours with our signature touch of elegance. 

Our chefs take pride in crafting a Sunday menu that reflects the finest local ingredients, expertly prepared to bring out their rich, natural flavours. Enjoy a choice of perfectly cooked roasts, including locally sourced beef, pork, and poultry, all served with crispy roast potatoes, seasonal vegetables, homemade Yorkshire puddings, and our rich, flavourful gravy.

Vegetarian and vegan options are also available, ensuring everyone can enjoy a delicious Sunday feast.

Served Sunday 12:00 to 16:00.
2 courses £32.50 | 3 courses £42.50

How to Book

Guests can book online by clicking the button below. Alternatively, if you would prefer to speak to a member of the team, please call 01603 737 531 or email info@norfolkmead.co.uk. 

More Than Just a Roast

If you’re in the mood for something different, our Sunday Lunch menu also features an array of alternative dishes, from fresh seafood to carefully prepared vegetarian plates. Whatever your preference, our team is dedicated to delivering an unforgettable meal that caters to all tastes.